**Fu*ck Me Without Limits **
**Ingredients:**
• 1 cup watermelon juice or purée
• 1/2 cup Malibu coconut rum
• 1/2 cup water
• 1 packet unflavored gelatin or 1 box flavored watermelon gelatin
• Sugar (optional, to taste)
**For Garnish:**
• Watermelon slices
• Mint leaves
**Instructions:**
Heat: In a small saucepan, bring the water to a boil. Remove from heat and whisk in gelatin until fully dissolved.
Mix: Stir in watermelon juice (or purée) and Malibu coconut rum. Add sugar if desired for extra sweetness.
Pour: Transfer the mixture into shot cups or molds.
Chill: Refrigerate for 2–4 hours, or until set.
Garnish: Top each shot with a small watermelon slice or mint leaf before serving for a tropical touch.